Rich, complex. and exceptionally smooth, our Guatemala Single Origin is a beautifully layered coffee with notes of dark chocolate, brown sugar, and ripe stone fruit. Grown in the volcanic highlands of Guatemala and roasted in small batches, this coffee offers a full-bodied cup with a gentle sweetness and a lingering, velvety finish. Sophisticated yet approachable, it is perfect for those who appreciate depth and character in every cup.
Origin:Â Guatemala, Antigua
Tasting Notes:Â Dark chocolate, brown sugar, stone fruit
Body:Â Full, velvety
Best For: Drip Coffee, French Press, pour over
Size:Â 16oz. 8oz
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